Regulation of Organogenesis via PGRs and LEDs light technology for Jatropha curcas L. Plants

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Jatropha curcas L.: Substitute for Conventional Energy

Jatropha curcas L. or physic nut belonging to family Euphorbiaceae is an all purpose, zero waste perennial plant. It is considered as a potential source of non-edible fuel producing plant along with its different medicinal properties and grows well in the tropical and subtropical climate in India. The seed contains 40-50 % viscous oil known as ‘curcas oil’. Petroleum based fuel are limited rese...

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Combining Ability for Germination Traits in Jatropha curcas L.

Six parents of Jatropha curcas were crossed in half diallel fashion, and the F 1s were evaluated to determine the combining ability for nine germination parameters. The ratio between general combining ability (GCA) and specific combining ability (SCA) variances indicated preponderance of additive gene action for all the characters except germination percentage, time of 50% germination, seedling...

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Antioxidant and chelating activity of Jatropha curcas L. protein hydrolysates.

BACKGROUND Antioxidant and chelating activities were determined in protein hydrolysates that were produced by treating a protein isolate of a non-toxic genotype of Jatropha curcas with the protease preparation alcalase. RESULTS 50 min protein hydrolysate with a degree of hydrolysis of 31.7% showed highest antioxidant and chelating activity. These activities were also determined in six peptidi...

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Jatropha curcas L. Root Structure and Growth in Diverse Soils

Unlike most biofuel species, Jatropha curcas has promise for use in marginal lands, but it may serve an additional role by stabilizing soils. We evaluated the growth and structural responsiveness of young J. curcas plants to diverse soil conditions. Soils included a sand, a sandy-loam, and a clay-loam from eastern Mexico. Growth and structural parameters were analyzed for shoots and roots, alth...

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ژورنال

عنوان ژورنال: Egyptian Journal of Agronomy

سال: 2017

ISSN: 2357-0288

DOI: 10.21608/agro.2017.419.1043